Cold Creamy German Potato Salad Recipe
Cold Creamy German Potato Salad Recipe – I still throw it. 12 cup white onion finely diced green onions or red could also be used 34 teaspoon salt. Meanwhile in a medium skillet cook chopped bacon on medium heat until crispy about 4-5 minutes. As much as I love creamy cold potato salad the tangy dressing in this recipe is show stopping.
The dressings are either creamy or just vinegar and oil mixed with some spices and fresh herbs.
Cold creamy german potato salad recipe. Close this dialog window Share options. How to make this recipe. My dear MIL is a true German.
Start the salad by washing red potatoes and cutting them into quarters. Drain and set aside. I have made this for DH for 43 years now.
Add flour stir until smooth and add water. Detailed measurements and instructions can be found at the bottom of the page on the printable recipe card. Boil the potatoes in a large pot.
The bacon fat broth and vinegar simmer and reduce for maximum flavor and then coat the potatoes so the German potato salad is light yet almost creamy. This is a simple cold German potato salad made with a creamy dressing hard-cooked eggs and hot dogs. Is german potato salad.
Meanwhile stir together the remaining ingredients in a large bowl until the sugar has dissolved and the apple and onion are well. Remove bacon with a slotted spoon and drain on paper towel leaving bacon fat in the pan. Instructions In a large pot boil the potatoes until fork-tender.
Traditional German potato salad is served hot or warm with a bold vinegar based dressing while American potato salad is made with a creamy dressing and served either chilled or at room temperature. Place in a pot cover with water add a generous amount of salt and bring to boil. German Potato Salad Swanson Beef Broth is the base for the sweet n sour celery seed-flavored cooked salad dressing thats tossed with tender potatoes for a classic favorite.