Eggplant Caprese Salad Recipe
Eggplant Caprese Salad Recipe – Oh and crispy garlic. The last bowl is for the breadcrumbs. Place 1 slice of tomato and 1 slice of mozzarella cheese on each eggplant piece. Delicious as a salad or an appetizer Crispy Eggplant Caprese.
Then let sit and marinate.
Eggplant caprese salad recipe. In the first one combine flour salt pepper and garlic powder. Tutorial to Learn How to Make Grilled Eggplant Caprese Salad. Aug 21 2019 – My eggplant Caprese salad is a fancy take on the Italian classic.
Place one slice of eggplant on a plate and stack with 1 slice tomato 1 slice mozzarella another slice of eggplant tomato mozzarella and one final slice of eggplant. Fresh Tomato Mozzarella Caprese Salad with Crispy Fried Eggplant. While waiting in between batches of eggplant combine your mozzarella pearls tomatoes basil vinegar and olive oil.
Dry it with a paper towel drizzle some extra virgin olive oil and put it on a grill for 5 minutes. Dredge each eggplant slice in the flour mixture then dip. Place the eggplant slices on the paper and brush them generously on both sides with olive oil.
Crispy Eggplant Caprese salad – Crispy baked eggplant mozzarella cheese fresh tomatoes served with balsamic glaze. With more flavour and punch from fried garlic and balsamic this is one tasty meal. When the oil is warm add the onion eggplant and salt to the pan and saute for about 3 minutes or until it begins to soften then add the garlic and cook until fragrant about 1 minute.
The dish is entitled Eggplant Salad but I almost would call it an Eggplant Caprese since it combines the glorious ingredients of mozzarella tomatoes and basil. Sprinkle with sea salt and black pepper then roast for 40 minutes or until golden brown. Salt the eggplant on both sides and place in a colander to sweat.
Slice eggplant and sprinkle some salt on themyou will see how eggplant will release water. 13 cup refined avocado oil. Preheat the oven to 375 degrees and line 2 baking pans or cookie sheets with parchment paper.