Greek Salad Lunch Recipe
Greek Salad Lunch Recipe – This salad can be served immediately or covered and refrigerated to serve later. Lunch Meal Prep Greek Salad Bowl Recipe. Good Housekeeping – Bring a taste of holiday sunshine to your kitchen with this traybake inspired by the flavours of a Greek salad. Instructions To make the dressing add all of the ingredients to a mason jar then place the lid on and shake for about 15 seconds until fully combined.
1 small red onion 4 tomatoes 1 cucumber sliced into small chunks 1 small red or green pepper 150g Feta cheese drained and cut or crumbled into cubes.
Greek salad lunch recipe. For these Greek salad bowls all you need is containers romaine lettuce cucumbers cherry tomatoes Greek olives red onion feta cheese and. Fill 5 lunch containers with mixed greens. Greek salad- tomatoes cucumber peppers red onion feta cheese and olives.
In a small bowl whisk the oil lemon juice garlic oregano and pepper together. Tzatziki- I purchased store bought to save. Dress the salad just before serving or serve the dressing on the side.
Combine lemon juice oregano vinegar garlic salt pepper powder olive oil and parsley in a bowl and mix well. This fresh colorful Greek-inspired salad is perfect for summertime either as a dinner side dish or a vegetarian lunch entree. In a large salad bowl mix together the remaining ingredients gently so that lettuce leaves do not bruise.
Mix together cucumber tomatoes onions capsicum yellow and red bell pepper. I did not dress this salad as the tzatziki was great served over it. Unlike most cheeses feta doesnt go.